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Jianbing Guozi is a popular traditional Chinese street food, made with a crispy fried dough wrapped in a thin savory pancake and topped with egg, scallions, and hoisin sauce. Loved by locals and food enthusiasts worldwide, this dish showcases the authentic taste of Beijing-style street cuisine. Promoted by Chef Qianyi Culinary Arts, a brand dedicated to preserving and sharing Chinese food culture, Jianbing Guozi offers a true taste of China.
Chef Qianyi Culinary Arts is a leading institution dedicated to the art and science of Chinese street food. With a strong emphasis on practical cooking techniques and entrepreneurial support, our programs are designed for aspiring food business owners, passionate home cooks, and professional chefs eager to master authentic Chinese street food recipes and bring them to global markets.
Our Jianbing Guozi training course offers a deep dive into one of China’s most beloved breakfast staples — a savory, crispy, and deeply flavorful street food that has captured the hearts of locals and food adventurers alike. Whether you're launching a food truck, opening a breakfast café, or expanding your culinary repertoire, this course equips you with the skills, knowledge, and confidence to succeed.
Authentic Recipe & Technique Mastery Learn the traditional preparation of Jianbing Guozi — from crafting the thin, delicate batter to frying the crispy youtiao (Chinese fried dough) and assembling the final product with precision and speed.
Ingredient Selection & Substitution Understand the importance of high-quality ingredients and how to source or substitute them in international markets without compromising authenticity or taste.
Hands-On Cooking Practice Expert instructors guide you through every step: batter preparation, griddle cooking, egg layering, sauce application, and final folding techniques that mirror real-world street food operations.
Speed & Efficiency Training Perfect the art of fast, consistent production — a must for high-volume breakfast and lunch services.
Menu Customization & Regional Variations Explore how different regions in China have adapted Jianbing Guozi, and learn how to tailor the dish to suit local tastes in your target market.
Full-Service Startup Support From small-space kitchen layout to branding, pricing strategy, and social media marketing, our team provides end-to-end guidance to help you launch your Jianbing Guozi business successfully.
Expert Faculty with Real-World Experience Learn from seasoned chefs and F&B entrepreneurs who have operated successful street food stalls, restaurants, and food brands across Asia and beyond.
Professional Equipment & Toolkits Access exclusive discounts on commercial-grade griddles, batter dispensers, and frying equipment essential for high-efficiency Jianbing Guozi production.
Flexible Learning Options Choose from in-person workshops, online modules, or hybrid formats. Beginners and professionals alike can learn at their own pace with our 'master-at-your-own-pace' approach.
Success Case Studies & Business Models Study real-life success stories of alumni who have opened profitable Jianbing Guozi stalls, cafes, and delivery-only kitchens in urban centers around the world.
Join Chef Qianyi Culinary Arts today and unlock the secrets of Jianbing Guozi — a dish that’s not only a cultural icon but also a powerful business opportunity in the global street food market.
Duration: 3–7 days
(mastery guaranteed, learn until you succeed)
Free refreshers within 3 years
Small class sizes
Comprehensive after-course support
Full recipe & technique disclosure
Flexible schedule
(start anytime, satisfaction guaranteed)
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