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Hanging Oven Sesame Pancakes (Tiao Lu Shao Bing) are crispy, golden Chinese street food baked with a unique hanging oven and coated with roasted sesame seeds. This traditional snack offers a rich, savory flavor and is widely popular across China.
Chef Qianyi Culinary Arts is a premier culinary training institution specializing in hands-on cooking skills and business startup support. Our programs are tailored for aspiring entrepreneurs, restaurateurs, and food enthusiasts looking to master signature dishes, expand their culinary portfolios, or launch profitable ventures with confidence.
Learn the time-honored recipe and techniques for making Tiao Lu Shao Bing — crispy, aromatic sesame pancakes baked in a traditional hanging oven. This iconic northern Chinese snack has been enjoyed for centuries and remains a favorite among locals and adventurous food lovers.
Discover how to craft the perfect dough, create flavorful fillings, and master the unique baking process that gives these pancakes their signature crunch and golden sesame crust.
Under the guidance of expert chefs, you’ll learn every step of the process: from selecting the right flour and spices, to shaping the dough, applying sesame seeds, and baking in a vertical oven.
Training emphasizes kitchen efficiency, consistency, and scalability — essential skills for operating a successful street food stall or bakery.
We provide comprehensive support for aspiring entrepreneurs, including:
Our proven business frameworks help reduce startup costs and accelerate profitability from day one.
Our instructors are seasoned professionals with decades of experience in Chinese street food, bakery operations, and F&B entrepreneurship. They share not only techniques but also insider tips, flavor secrets, and market insights that can only come from years in the field.
Access exclusive discounts on commercial-grade baking ovens, dough mixers, and sesame seed coating machines — all essential for producing high-quality Tiao Lu Shao Bing at scale.
Try a free trial class to experience our teaching style and assess your interest. Whether you're a complete beginner or an experienced chef, we offer customized schedules and a self-paced learning approach to suit your goals.
Many of our alumni have successfully opened their own sesame pancake stalls, bakeries, and even small franchise chains using the skills and strategies learned at Chef Qianyi Culinary Arts. Case studies and mentorship programs provide real-world blueprints for your own business journey.
Join us to master one of China’s most beloved street snacks and unlock a profitable niche in the global street food market.
Duration: 3–7 days
(mastery guaranteed, learn until you succeed)
Free refreshers within 3 years
Small class sizes
Comprehensive after-course support
Full recipe & technique disclosure
Flexible schedule
(start anytime, satisfaction guaranteed)
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