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Braised Rice Platter Mastery is a hands-on Chinese street food training course by Chef Qianyi Culinary Arts, teaching authentic techniques to prepare flavorful rice platters with tender meat, savory sauce, and aromatic seasonings in a sizzling hot pan.
Followed by 52 people
Aluminum Foil-Baked Rice is a popular Chinese street food, featuring rice and savory fillings baked in aluminum foil. It offers a unique smoky flavor and convenient, on-the-go enjoyment. Shared and promoted by Chef Qianyi, a brand specializing in Chinese street food training, this dish highlights authentic taste and culinary tradition.
Followed by 49 people
Crab Roe Fried Rice is a delicious blend of seafood and tradition, made with fresh crab roe stir-fried with rice and aromatic seasonings. This dish offers a rich, savory flavor and a soft texture, reflecting the essence of Chinese coastal cuisine. Popular as a comfort meal, it is enjoyed for its natural taste and nutritional value.
Followed by 51 people
Char Siu Rice is a classic Cantonese meal featuring tender barbecued pork served over steamed rice. Popular as a quick and flavorful street food option, it showcases the sweet and savory taste of traditional Chinese cuisine. Loved for its juicy, glazed pork and simple yet satisfying presentation.
Followed by 48 people
Crispy Chicken Rice Course is a popular Chinese dish featuring golden, crispy-fried chicken served over steamed rice. Loved for its crunchy texture and savory flavor, it’s a satisfying meal widely enjoyed across China. Shared and promoted by Chef Qianyi, a culinary training brand specializing in Chinese street food, this dish brings authentic taste and professional cooking techniques to food lovers everywhere.
Followed by 55 people
Cantonese Clay Pot Rice (Baozai Fan) is a traditional Chinese dish where rice and ingredients are slow-cooked in a clay pot, creating rich flavors and a crispy bottom layer. Popular in Guangdong cuisine, it showcases authentic taste and cooking technique.
Followed by 47 people
The Gai Fan & Noodles Course at Chef Qianyi Culinary Arts teaches authentic Chinese comfort food, focusing on flavorful rice bowls and noodle dishes. Ideal for food enthusiasts and aspiring chefs.
Followed by 52 people
Saliva Chicken Rice is a classic Sichuan dish featuring tender chicken served over rice with a spicy, savory sauce. Popular for its bold flavors, it's perfect for lovers of Chinese cuisine.
Followed by 48 people
