Professional Culinary Program

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16 Years of Excellence
500+ Culinary Techniques
1,200㎡ Training Base
90,000 Graduates
Stuffed Chicken Wings with Rice (Ji Chi Bao Fan) – A Unique Fusion of Flavor and Texture
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Stuffed Chicken Wings with Rice (Ji Chi Bao Fan) – A Unique Fusion of Flavor and Texture

Stuffed Chicken Wings with Rice (Ji Chi Bao Fan) – A Unique Fusion of Flavor and Texture

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Stuffed Chicken Wings with Rice, also known as Ji Chi Bao Fan, is a creative dish where tender chicken wings are filled with seasoned rice, creating a delightful mix of flavors and textures. This unique fusion dish is popular in Chinese street food culture and is widely appreciated for its creativity and taste.

Project Features

  • Low investment with quick returns + high market demand
  • Easy to learn and operate — suitable for stalls or store setups
  • Delivery, dine-in, and takeout options — a unique culinary offering

Support Includes

  • Business and launch planning + interior design support
  • Profit calculation and operational guidance

Course Introduction

Chef Qianyi Culinary Arts is a leading institution dedicated to the art of Chinese street food and snack cuisine. Our immersive training programs are designed for aspiring chefs, entrepreneurs, and food lovers who wish to learn authentic recipes, refine their cooking techniques, and launch successful food businesses with a signature dish that stands out in the global market.

Key Highlights of the Stuffed Chicken Wings with Rice Course

Industry-Driven Curriculum

Master the preparation of Ji Chi Bao Fan (Stuffed Chicken Wings with Rice), a modern Chinese street food sensation that combines tender chicken and flavorful rice stuffing into one unforgettable bite. This dish has gained immense popularity across China and is now making waves internationally.

Learn the full process from ingredient selection to final presentation, including how to stuff, roll, and cook the chicken wings to perfection. Explore variations that allow for creative twists while preserving the dish’s authentic appeal.

Practical, Hands-On Training

Our expert instructors guide you step-by-step through the entire cooking process, from deboning the chicken wings and preparing the rice mixture to the final cooking techniques that ensure a juicy, flavorful result. Training is conducted in a real-world kitchen environment, simulating a commercial setting for optimal learning.

You will also gain insights into how to streamline the preparation process for high-volume production, making it ideal for food stalls, cafes, or fast-casual restaurants.

Full-Spectrum Startup Support

From concept development to market launch, Chef Qianyi Culinary Arts offers comprehensive support to help you establish your own Stuffed Chicken Wings business. This includes advice on sourcing ingredients, kitchen layout design, equipment selection, menu planning, and branding strategies tailored to this unique dish.

We also provide digital marketing guidance to help you promote your business through social media, food delivery platforms, and targeted advertising, ensuring you attract and retain loyal customers from day one.

Expert Faculty

Our instructors bring decades of experience in Chinese cuisine, street food innovation, and restaurant operations. They share not only the technical skills but also the secrets behind the dish’s success, including flavor balancing, texture control, and customer engagement strategies.

Premium Equipment Packages

We offer access to specially curated kitchen equipment bundles designed for preparing and serving Stuffed Chicken Wings at scale. These include industrial rice cookers, meat grinders, and precision temperature ovens, all available at discounted rates for our students.

Flexible Learning Paths

Whether you're a complete beginner or an experienced chef looking to expand your repertoire, our course is designed to accommodate all skill levels. Choose from full-time intensive programs, part-time weekend classes, or self-paced online modules to suit your schedule.

We also offer free trial sessions so you can experience our teaching style and facilities before committing to the full course.

Real-World Success Stories

Many of our alumni have successfully launched their own Stuffed Chicken Wings businesses, from small food stalls to franchised chains. We provide real case studies and business models that you can adapt and apply to your own venture, giving you a competitive edge in the market.

Why Learn Stuffed Chicken Wings with Rice?

The Ji Chi Bao Fan is more than just a dish — it's a symbol of modern Chinese street food innovation. Its unique concept of combining rice inside chicken wings is both visually appealing and incredibly satisfying in taste and texture. It’s a perfect example of how traditional ingredients can be reimagined into a trendy, shareable, and highly marketable snack.

By mastering this dish, you’ll not only add a standout item to your culinary portfolio but also open the door to a lucrative niche in the global street food scene. Whether you're looking to open a themed food stall, expand your restaurant menu, or simply impress your friends with a new culinary creation, this course will equip you with the skills and confidence to succeed.

Join Chef Qianyi Culinary Arts today and become part of a growing community of food entrepreneurs who are redefining Chinese street food for the world.

Program Features

Duration: 3–7 days
(mastery guaranteed, learn until you succeed)

Free refreshers within 3 years

Small class sizes

Comprehensive after-course support

Full recipe & technique disclosure

Flexible schedule
(start anytime, satisfaction guaranteed)

Course Inquiry

Our advisors will respond within 24 hours

We respect your privacy. Your information will only be used for course inquiries.

Course Curriculum

1

Recipe & Basic Skills

Recipe Explanation & Demonstration
Cooking Process Breakdown
Ingredient Preparation Practice
Basic Tool Usage Training
2

Hands-on Practice & Cost Control

Independent Recipe Replication
Cost Calculation & Ingredient Yield Optimization
Quality Standard Adherence
Troubleshooting Common Cooking Issues
3

Takeaway Business Operations

Takeaway Platform Setup (Meituan, Ele.me, JD.com)
Store Front Optimization & Menu Pricing
Order Management & Logistics Coordination
Customer Service & Rating Maintenance