Contact support to enroll and get ¥500 off.
Followed by 10 people
The Solo Serving Mini Copper Pot Hot Pot Course offers a personalized dining experience with a traditional Chinese hot pot in individual portions. Perfect for one person, it includes a mini copper pot and all the ingredients needed to enjoy a warm, flavorful meal at home or in a restaurant setting.
Chef Qianyi Culinary Arts is a premier culinary training institution specializing in hands-on cooking skills and business startup support. Our programs are tailored for aspiring entrepreneurs, restaurateurs, and food enthusiasts looking to master signature dishes, expand their culinary portfolios, or launch profitable ventures with confidence.
Master the authentic recipe and techniques of Solo Serving Mini Copper Pot Hot Pot, a beloved comfort food with mass-market appeal.
Learn complementary skills such as creating dipping sauces, selecting fresh ingredients, and adapting regional flavors to cater to diverse customer preferences.
Expert chefs guide you through every step: ingredient sourcing, cooking workflows, plating, and efficiency optimization.
Focus on replicable systems for commercial kitchens, ensuring graduates can scale operations seamlessly.
Guidance on location scouting, equipment procurement, menu engineering, and digital marketing tailored to hot pot shops.
Proven frameworks to reduce startup risks and boost profitability from day one.
Instructors with decades of culinary and F&B industry experience share trade secrets, operational hacks, and trend insights.
Access discounted bundles of commercial-grade kitchen tools (e.g., mini copper pots, induction burners) essential for hot pot shop success.
Free trial classes to align expectations.
Custom schedules for beginners or seasoned cooks; 'master-at-your-own-pace' policy.
Alumni have launched thriving hot pot shops, food trucks, and franchise networks using our methodology.
Case studies showcase actionable blueprints for replication.
Duration: 3–7 days
(mastery guaranteed, learn until you succeed)
Free refreshers within 3 years
Small class sizes
Comprehensive after-course support
Full recipe & technique disclosure
Flexible schedule
(start anytime, satisfaction guaranteed)
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